Southern Shrimp Alliance Asks the Department of Labor to Close Loopholes in the Identification of Seafood Produced through Slave Labor

Yesterday, in response to a request for information and invitation to comment from the Bureau of International Labor Affairs, Department of Labor (“ILAB”), the Southern Shrimp Alliance asked the agency to close loopholes that exempt entire categories of seafood from being identified as produced through child or forced labor. Since 2009, ILAB has published a […]

Imported Shrimp May Use Human Trafficking

Shrimp consumed in the United States may have been produced using human trafficking according to the U.S. Department of Labor and human rights organizations. Human trafficking is a crime that exploits women, children and men for numerous purposes including forced labor and sex. Documented examples of human trafficking in the shrimp supply chain include individuals […]

Southern Shrimp Alliance Submits Report on Labor Abuses in Bangladesh’s Farmed-Shrimp Industry

Today, the Southern Shrimp Alliance formally filed a report entitled “Know Your Supplier: Labor Abuses in Bangladesh’s Farmed-Shrimp Industry” with the Generalized System of Preferences (GSP) Subcommittee of the Trade Policy Staff Committee (TPSC). The submission, filed through the U.S. Trade Representative (USTR), responds to the announcement that the TPSC is currently reviewing Bangladesh’s eligibility […]

Addressing Child Safety and Labor Abuses

The use of child and forced labor is a serious problem in some shrimp exporting countries. The use of such labor is not only morally repugnant but also has a direct trade impact in that it provides an unfair cost advantage to producers who exploit such workers. In addition, imports produced by such labor can […]