U.S. Shrimp Industry Recommends Changes to Strengthen FDA

Tarpon Springs, FL—On Monday before the Interagency Working Group on Import Safety, the Southern Shrimp Alliance (SSA) advocated that the U.S. Food and Drug Administration (FDA) adopt rigorous safety systems for imported seafood similar to those found in the European Union, Japan and Canada and the USDA’s regulation of imported meat, poultry, and egg products. […]